batch # 00026
Northern Brewer's Cream Ale - All Grain
Ingredients:
Grains:
7 lbs. Rahr 2-Row
.75 lbs. Gambrinus Honey Malt
.25 lbs. Dingemans Biscuit
Hops:
1 oz. Cluster (60 minutes)
Yeast:
Safale US-05
OG: 1.044 FG: 1.005 ABV: 5%
Brewed: 12/28/08 Bottled: 01/18/09
Brewnotes: Brewed for Rick Jackson for Daytona 500 weekend.
Mash Schedule: 122* (20 minutes)protein rest, 153* (60 minutes) mash, 170* (10 minutes) sparge
Fermentation: 68*
A light, clean fermenting ale modeled after the "cream lagers" of the northeast United States. Low in gravity, long on flavor, this beer is a pale thirst-quencher, great for brewing and enjoying in the summertime.
